Seasoning for Pork
Seasoning for Pork: wonderfully enhances the taste and aroma of pork thanks to an excellent composition of herbs, spices, and dried vegetables. Parameters:Country of production: PolandIngredients:salt, mustard, hot pepper, turmeric, garlic, onion, rosemary, savory, coriander, marjoram, ginger, cumin, chili, ground black pepper, nutmeg, fenugreek, cinnamonColor: non-uniform, appropriate to the ingredientsScent: characteristic of the ingredients used without foreign aftertastesTaste: fragrant, characteristic of the ingredients used, without foreign aftertastesProduct contains allergens: mustardConsistency: loose, slight clumping permissible, crumbling under finger pressureStorage conditions:dry rooms, relative humidity up to 75%, max temperature. 25°C, protect from lightPackaging:transparent DOYPACK pouch with a zip closureThe product may contain: gluten, celery, peanutsNutritional values per 100g:Energy value 951kJ/226kcalFat 4.25g, of which saturated fatty acids 0.56g, Carbohydrates 34.58g, of which sugars 7.35gFiber 9.47gProtein 7.64gSalt 35.13g
Doypack pouch:Laser perforationLaser-perforated line along with Easy Open allows for easy opening of the packaging in a straight line.ZipperThe resealable zipper allows for repeated opening and closing of the packaging. Functional, particularly for loose products.Easy OpenNotch for easy opening.
No-delivery refund
