Dry baker's yeast
Enjoy the aroma of freshly baked breads and rolls thanks to our high-quality dry baker's yeast. This is an excellent choice for all home baking enthusiasts, regardless of their experience level in the kitchen.for wheat and rye cakes and pastrybreadit was, good quality guarantees the same baking results in every casefor all methods of sourdough starter management: direct, multi-phase, bite-sized frozen and baked doughParameters:Ingredients: Dried yeast Saccharomyces cerevisiae, emulsifier: sorbitan monostearate, ascorbic acidAppearance: small sticksColor: beigeScent: characteristic of baker's yeastNutritional values per 100g:Energy value: 400 kcalProtein: 48gFat: 5gCarbohydrates: 39gSun: 110mgDosage1: 4 in relation to fresh yeastAfter opening, store in a tightly sealed container in a dark, dry, and cool place.
Main features of the product:
Highest Quality: Our dry baking yeast is carefully selected to ensure the highest quality and effectiveness. Thanks to them, your baked goods will always be successful and aromatic.
Easy to Use: The dry form of yeast makes them easy to store and have a longer shelf life.. Additionally, they are easy to add to flour, which makes the process of preparing dough quick and hassle-free.
Wide Application: Our yeast works perfectly for various types of cakes, breads, rolls, pizzas, and other baked goods.. It's worth always having them at hand in your kitchen.
Protective Packaging: The dryness and freshness of the yeast are maintained thanks to the hermetic packaging, which protects them from moisture and loss of quality.
Don't wait! Order now and start your home baking adventure. Your bread will be aromatic, fluffy, and always fresh!
No-delivery refund
