Electric Dryer For Mushrooms, Fruit, Herbs Klausberg Kb-7567

An Essential Device In Every Modern Kitchen, Easy And Safe To Use. It Quickly And Effectively Dries Mushrooms, Herbs, Fruits And Vegetables. Thanks To Carefully Developed Drying Parameters, It Preserves The Nutritional And Flavor Of Products. Multi-Layered Sieves Increase Drying Efficiency. Features: - 5 Removable, Stackable Food Dehydrator Trays. - Food-Grade Pp / As; Bpa Free - Easy-To-Wash Drying Trays - Adjustable Thermostat From 35 To 70 Degrees, Allows You To Dry A Variety Of Food Products At The Right Temperature. - Multi-Level Electric Food Dehydrator That Preserves A Variety Of Foods. - Quickly Dry, Preserved Food In Hours, Not Days. An Easy Way To Prepare Delicious, Healthy, And Natural Snacks Like Banana Chips, Fruit Rolls, And Beef Jerky. - Overheating Protection Device - With Built-In Fan - Power Supply: 220-240V 50/60Hz - Power: 350W - Size: ∅33 X 27Cm What Is Drying? Drying Is Simply Dehydration. By Evaporating Approximately 70% Of The Water Contained In Fruits And Vegetables, Products Still Retain Their Shelf Life. Water Evaporation Concentrates The Nutrients Found In Fruits And Vegetables, Which Is Why, Among Other Things, Dried Products Are Always Sweeter Than Fresh Ones. Health. If We Dry Our Summer Harvests Properly, They Will Fully Retain All Their Bioelements, Tannins, Acids, And Carotene, And, Crucially For Intestinal Function, Fiber And Pectin. Their Flavor And Aroma Will Also Remain Unchanged.