Seasoning for minced meat 200g
NATURAL PRODUCT, HIGH QUALITY
The product is packed in a "doypack" type packaging with a zipper, which allows for long-term freshness, as such packaging can be opened and closed multiple times, and the packaging itself is durable, which is important during transport.
Seasoning for minced meat is a carefully selected blend of herbs and spices that perfectly enhances the taste and aroma of various minced meat dishes.. Thanks to the combination of ingredients such as garlic, carrots, sweet peppers, onions, or parsley, the meat gains a rich, distinct flavor, and the addition of basil and marjoram provides delicate herbal notes.
Seasoning for minced meat – properties:
This spice mix improves both the taste and aroma of minced meat dishes.. Garlic supports digestion and has antibacterial properties, while sweet and chili peppers add a slight spiciness and warming character to the dish.. Coriander, thyme, and basil give the meat a pleasant, herbal aroma that perfectly complements the texture of the minced meat.. Thanks to the presence of parsley and carrots, the spice enriches dishes with vitamins and minerals.
Seasoning for minced meat – application:
Seasoning ground cutlets
Sauce for meat meatballs
Seasoning for bolognese sauce
Seasoning the filling for pierogi and gratins
Use for Mexican chili con carne
Try the ground meat seasoning and give your dishes a deep, balanced flavor!
Contents:
The package contains 200 g of seasoning for minced meat.
Ingredients:
salt, carrot, garlic, sweet pepper, onion, parsley, basil, coriander, black pepper, marjoram, thyme, chili
Storage method:
Store the product in a dry and cool place, out of reach of children.
Additional information:
Also packed at the facility are: almonds, various nuts, sesame, soy, products containing gluten. Therefore, despite our efforts, the presented product may contain trace amounts of gluten.