Satsuma Kanbutsu-sho Domestic Dried Cabbage 110g Dried Vegetables Series Air Dry Low-Temperature Hot Air Drying Kyushu Kumamoto Miso Soup Freeze-Dried

[Product Description]

■Product Name / 100% Domestic Dried Vegetables Series ■Product Description / Our dried vegetables are made from fresh vegetables harvested mainly in Kumamoto Prefecture and other Kyushu regions, which are cut and dried while still fresh. Enjoy the natural sweetness of the land and the texture of the ingredients that only domestically produced vegetables can offer. Keeping several types of dried vegetables at home is very useful for busy days when shopping is difficult, unexpected visitors, feeling unwell, small portions, singles, and more. ■Ingredient Commitment / The vegetables used are 100% domestically produced, mainly from Kyushu, including Kumamoto Prefecture. Contracted farmers who prioritize organic farming methods, using minimal chemical fertilizers, herbicides, and pesticides, grow these carefully selected ingredients. ■Content / As stated in the product title ■Ingredients / Cabbage, Glucose ■Raw Material Origin / Domestic (mainly from Kyushu including Kumamoto Prefecture) ■Shelf Life / 270 days from the date of processing ■Storage Instructions / Store in a cool, dry place away from direct sunlight ■Manufacturer / Satsumaya Co., Ltd. ■How to Use / Depending on the vegetable type, rehydrate in hot water for about 3-5 minutes for leafy vegetables, 7-10 minutes for root vegetables, and 10-15 minutes for mushrooms. For soups, add directly to the pot a few minutes before turning off the heat. Each product label indicates the recommended rehydration time. ■Main Uses / Miso soup ingredients, toppings for ramen, soba, udon, okonomiyaki, stews, gratins, fried rice, various rice bowls, stir-fried vegetables, kinpira gobo, gyoza fillings, vegetable soups, spaghetti, yakisoba, clear soup, and other dishes including baby food, suitable for Japanese, Western, and Chinese cuisine. ■ Glucose Content / Products containing "glucose" in the ingredients are processed with a glucose soaking step to improve water absorption and prevent cracking or breaking during drying. Main foods with glucose include brown rice, rice, wheat, barley, potatoes, sweet potatoes, and corn. ■ Notes / 〇 Quality is maintained, but exposure to fluorescent or other artificial light may cause discoloration; store in a dark place if possible. 〇 As with all agricultural products, weather conditions such as typhoons, heavy rain, drought, or snowfall may cause raw material shortages, and ingredients from other prefectures outside Kyushu may be used temporarily without prior notice. No foreign ingredients are used. 〇 The color of each batch may vary depending on harvest time and growing conditions. ■ Search Keywords / Dried vegetables, freeze-dried, air dry, FD, AD, dried foods, vegetables, veggie, easy, rehydrate, convenient, pet food, domestic, Japan, Japanese, Kyushu, Kumamoto, vegetables for miso soup, carrots, spinach, cabbage, pumpkin, daikon, dried daikon, burdock, enoki, shiitake, dried tofu, green onion, carrot, mixed vegetables, Chinese cabbage, takana, additive-free, natural, raw vegetables, burdock, lotus root, bitter melon, wood ear mushrooms, kinpira, cat food, dog food, corn, sweet corn • Vegetables mainly sourced from Kyushu, with contract cultivation in Ozu Town, Kikuchi District, Kumamoto Prefecture, as well as in Kikuchi District, Aso District, Miyazaki Prefecture, Kagoshima Prefecture, and Yamaguchi Prefecture. • Cultivated in open fields using seasonal vegetables. • Basic manufacturing process: raw material intake → washing → cutting → boiling → sugar soaking → drying. • Fresh vegetables are dried at low temperatures (about 50°C to 70°C) for 6 to 12 hours. This results in rehydration that closely resembles fresh vegetables. Compared to freeze-drying, rehydration is slightly slower. • Glucose is used to speed up rehydration (improve water absorption) and to prevent breakage or crumbling during drying.

[Important Notice - For Overseas Customers]

Thank you for purchasing this product. Before using it overseas, please carefully read the following important notices.

1. Laws, Regulations, and Safety Standards This product complies with Japanese safety standards. Before use in your country, please check its compliance with local laws, regulations, and safety standards. Certain product categories (electronics, cosmetics, food, etc.) may require certification in the importing country.

2. Regarding Electrical Products 【Voltage Compatibility】 When using electrical products, please note that they are designed to match Japanese voltage specifications (90-110V). Using them with a different voltage may cause malfunction.

【Plug Type】 Our products use Japanese plug types (Type A or Type B). Please use a conversion adapter as needed.

【Important Notes Regarding Transformers and Adapters】 Transformers adjust the voltage to match the requirements of the equipment. Conversion adapters only change the plug shape and do not adjust the voltage. Using only a conversion adapter without a transformer may damage the product.

[Regarding Liability] We are not responsible for any malfunctions or damage caused by improper use, such as operating the product without a transformer.

3. Language and Manual Product instructions and displays may be in Japanese only. An English version of the manual can be downloaded from our website.

4. Regarding Product Returns and Exchanges Please note that if you wish to return or exchange a product, you will be required to submit a video of the unpacking process.