Packages list:
1 x as you select;
Product Highlights:
• Authentic cast iron construction ensures excellent heat retention and even cooking for searing, stir-frying, and oil-drizzling techniques
• Uncoated interior—naturally non-stick when seasoned, safe for high-heat cooking and metal utensils
• Compact size ideal for single servings, garnishing, or finishing dishes with hot oil (e.g., chili oil noodles, scallion oil)
• Dual compatibility: works seamlessly on gas stoves and induction cooktops
• Traditional Chinese-style wok-inspired design, perfect for home chefs exploring Asian cuisine
Product Specifications:
• Material: Cast iron (body and base)
• Base structure: Single-layer flat bottom
• Finish: Pre-seasoned black matte
• Sizes available: 11 cm diameter × 4 cm height / 13 cm diameter × 5 cm height
• Weight: 430 g (approx. for smaller size)
• Lid: None included
• Grade: First-class quality
• Packaging: Outer carton 10×10×6 cm
• Suitable for: Frying, searing, griddling, roasting, oil drizzling
• Style: Traditional中式-inspired (non-electric, manual use only)
Note:
• Season before first use; avoid sudden temperature changes to prevent cracking
• Hand wash recommended; dry thoroughly after cleaning to maintain rust resistance
• Not suitable for oven or dishwasher use
• Ideal for home kitchens, culinary enthusiasts, and gift-giving occasions including weddings, housewarming, and festivals