Product Introduction: The baked chocolate with matcha flavor, enhanced with Uji matcha, features a refreshing sweetness. It is a baked chocolate that allows you to enjoy two textures—fluffy and crispy—simultaneously, and it does not melt when held. Enjoy the aromatic flavor of matcha.
Ingredients: Chocolate coating (vegetable fats, lactose, sugar, whole milk powder, cocoa butter) (domestically produced), biscuits (wheat flour, sugar, vegetable fats, margarine), cocoa butter, natural cheese, matcha, sweetened matcha paste / sweetener (xylitol), emulsifier, coloring agents (chlorella powder, gardenia, carotenoids), flavoring (contains wheat, dairy, and soy).
Colombin: Established in 1924, it is the first Western confectionery manufacturer in Japan to authentic French pastries. It invented the shortcake, which has become synonymous with Western-style sweets, and was quick to introduce open terrace cafes and stores with live demonstrations of Western confections in Japan. Colombin will celebrate its 100th anniversary in 2
024. While preserving its history and tradition since its founding, it will incorporate changes of the era and provide products and services that will impress customers.
About the Product: The baked chocolate with matcha flavor, enhanced with Uji matcha, features a refreshing sweetness. The rich aroma of matcha spreads in your mouth.
Content: Kyoto matcha baked chocolate x 12 pieces, total 12 pieces.
Contamination: Eggs (this product does not contain "eggs," but products using eggs are manufactured on the same line).