We present to you the professional perforated tart rim mold, made of high-quality stainless steel. Its precision construction and innovative design make it an indispensable kitchen accessory for every baking enthusiast.
This mold was designed to meet the requirements of even the most demanding chefs, with attention to every detail. The perforated design guarantees even baking, eliminating the risk of wet spots in the dough, resulting in perfectly crisp pastries every time.
One of the pan's key advantages is its rectangular shape, measuring 10x4 cm and 2 cm high. This size allows for baking both single portions and more complex tarts, allowing for creativity and customization of the dough to individual needs.
The material from which the pan is made ensures durability and resistance to corrosion and deformation, ensuring it will last for many years, even with heavy use.
With user convenience in mind, the pan has been designed to be easy to use and clean. Its thickness of 1 mm ensures fast and even heating, speeding up the baking process. Thanks to the unique manufacturer code 3472, by investing in this product, we gain a guarantee of reliability and professionalism in every aspect of kitchen equipment.
• Material: High-quality stainless steel
• Construction: Perforated for even baking
• Shape: Rectangular 10x4 cm
• Height: 2 cm
• Sheet thickness: 1 mm
• Manufacturer code: 3472