NICHIGA Domestic Epsom Salt Magnesium Sulfate Made in Okayama Prefecture Epsom Salt TK1 4.5kg (Food Additive)

Product name: Epsom salt (Epsom salt) 4.5kg Ingredients: Magnesium sulfate (food additive) from Okayama Prefecture Standard: Food additive (edible) Domestic Epsom salt is safe and manufactured at a food additive certified factory. Storage Precautions *Do not store in direct sunlight, high temperature or humid places. After opening, be careful of moisture and close the zipper tightly when storing. Pure crystals of magnesium sulfate. (colorless, odorless) Although its white and smooth appearance and the name salt make it look like salt, it is actually magnesium sulfate (MgSO4) rather than salt. Product name: Epsom salt (Epsom salt) Ingredients Magnesium sulfate (food additive) Standards: Food additives (food) Storage method: Avoid high temperatures, high humidity, and direct sunlight, and store in a cool, dark place. After opening, be careful of moisture and close the zipper tightly when storing. Classification: Made in Japan/Food Origin of raw materials: Domestic, Okayama Prefecture Expiration date/manufacturing date is listed separately on the product. Distributor/manufacturer Nippon Garlic Co., Ltd.