GNM Lactic Acid Bacteria Grain Fermentation Enzyme Dietary Fiber 30 Packets 1 Box (on), Korean Health Food

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Type of food enzyme food Producer and location (for imported products, producer, importer and country of manufacture) [Manufacturer] MS Biotech Co., Ltd. / 25 Misan-gil, Daeso-myeon, Eumseong-gun, Chungcheongbuk-do [Seller] GNM Life Co., Ltd. / 130th floor, 130 Seonyu-ro, Yeongdeungpo-gu, Seoul (Yangpyeong-dong 3-ga, Ace High Tech City 3) Date of manufacture, expiration date 24 months from date of manufacture, stored at room temperature Capacity (weight) and quantity of contents per packaging unit 3 g x 30 packets (90 g / 285 kcal) Raw material name and content 13 types of grain fermentation enzyme [rice bran (domestic), processed grain product (domestic), Aspergillus fermented powder SA {enzyme food (Malaysia), dextrin}, soybean grain fermentation {(domestic/yellow soybean, white rice, black rice, black rice) , barley, coix radish, buckwheat, millet, sorghum, perilla, black-eyed peas, brown rice), water-soluble fermented calcium, Bacillus subtilis}, Aspergillus fermented powder SP], chicory dietary fiber (from Belgium), indigestible maltodextrin, Roasted brown rice powder (domestic), roasted glutinous rice powder (domestic), soy protein isolate, xylitol, grain vegetable fruit mixed fermentation enzyme [brown rice (domestic), barley (domestic)], silicon dioxide, 7 types of lactic acid bacteria mixed powder (L. paracasei) , L.rhamnosus, L.plantarum, B. animalis ssp. lactis, Lc.lactis, B.bifidum, L.aci dophilus, maltodextrin, vitamin C), enzyme-treated stevia, acacia dietary fiber (from France), oat diet Contains fiber (made in the U.S.), 0.1% of 4 kinds of organic fruit mixed powder, wheat dietary fiber (made in France), apple dietary fiber (made in the U.S.), soybeans, buckwheat, wheat, and milk. Imported food None Precautions for consumer safety This product is manufactured in the same manufacturing facility as products containing eggs (poultry), peanuts, crab, shrimp, pork, peaches, tomatoes, sulfur dioxide, walnuts, and shellfish (oysters, mussels) that may cause allergies.