Vedaka Popular Red Masoor Dal Split 2kg - Rich in Protein, No Cholesterol, No Additives
Vedaka Popular Red Masoor Dal Split is a wholesome, everyday lentil staple sourced from quality harvests and carefully processed to retain its natural nutritional goodness. These vibrant orange-red split lentils are naturally rich in plant-based protein and dietary fibre, making them an excellent choice for health-conscious households. With absolutely no added cholesterol, no artificial additives, and no preservatives, this dal is as clean and pure as it gets. It cooks quickly compared to whole lentils, saving you time in the kitchen while delivering a hearty, earthy flavour that pairs beautifully with rice, roti, or as a base for soups and stews. Whether you are preparing a simple everyday dal tadka or a nourishing lentil soup, Vedaka Red Masoor Dal Split delivers consistent quality and taste in every batch. The convenient 2kg packaging ensures your pantry stays well-stocked for the whole family. Paired with the Vedaka Mixed Dal 1kg, this combo gives you a versatile range of lentils to diversify your daily meals with balanced nutrition and rich flavour profiles.
How to Use:
- Rinse the dal thoroughly under running water 2-3 times until water runs clear
- Soak for 15-20 minutes to reduce cooking time and improve digestibility
- Add to a pot or pressure cooker with fresh water in a 1:3 ratio of dal to water
- Season with salt, turmeric, and your choice of spices, and cook until soft and tender
- Prepare a tadka of ghee or oil with mustard seeds, cumin, garlic, and dried red chilli and pour over the cooked dal
- Serve hot with steamed rice, jeera rice, or freshly made roti for a complete and nourishing meal
- Store in a cool, dry place in an airtight container away from direct sunlight and moisture
Ingredients:
Red Masoor Dal Split (Lens culinaris) - 100% natural whole split red lentils with no added colours, flavours, preservatives, or additives. Vedaka Mixed Dal contains a blend of selected pulses including Chana Dal (Cicer arietinum), Moong Dal (Vigna radiata), Masoor Dal (Lens culinaris), Urad Dal (Vigna mungo), and Toor Dal (Cajanus cajan). 100% Natural. Vegetarian. Vegan. Gluten-free. No Cholesterol.
Manufacturer Country: India
Legal Disclaimer:
This product is a food ingredient intended for culinary use only and is not a medicine or dietary supplement. It is not intended to diagnose, treat, cure, or prevent any disease or health condition. Individuals who are pregnant, nursing, undergoing medical treatment, or managing a specific health condition should consult a qualified healthcare professional before making significant dietary changes. This product may contain traces of other pulses, cereals, or legumes due to shared processing facilities - please check suitability if you have known allergies. Natural colour and texture variation between batches is normal and does not affect quality or safety. Store in a cool, dry place in an airtight container and keep out of reach of young children.
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