Cutting Board Wooden Aomori Hiba Solid Wood Straight Grain Single Board 3cm Thick (Large Size)

This cutting board is made from solid Aomori Hiba wood and is made from a straight grain, which is also used by cooking professionals. The rare 3cm thickness provides excellent stability. The blade has a good grip and there is little backlash against your hands, making it easy to cook. Aomori Hiba's unique ingredients prevent the growth of bacteria and mold, making it durable and long-lasting. It also has excellent durability and antibacterial effects. ●A cutting board made from solid Aomori Hiba wood, straight grained and used by cooking professionals. ●The rare 3cm thickness provides excellent stability. ●It has moderate softness and absorbs the shock when the knife hits the cutting board, so it has a good grip on the blade and has little rebound to your hands. ●Antibacterial effect due to Aomori Hiba's unique ingredient "Hinokitiol". Prevents the growth of bacteria and mold, making it durable and long-lasting. It is the best wood for cutting boards, not only in terms of durability but also in terms of hygiene.