Classic Round and Flat Bottom Cast Iron Wok for Stir-fry Cooking

Enhance your culinary skills with this versatile cast iron wok, perfect for stir-fry cooking. Designed with both a round and flat bottom, it ensures even heat distribution and exceptional heat retention, making it ideal for quickly searing and tossing your favorite ingredients. Its natural, non-stick surface improves with use, ensuring healthier cooking without the need for excess oil. The ergonomic handles offer a comfortable grip, allowing for easy maneuverability as you prepare a variety of dishes. Suitable for all stovetops, this durable wok is a timeless addition to any kitchen, promising years of delicious meals. Material: Cast iron Feature: Uncoated pan Model: 30, 32, 34, 36 Weight: 2kg±0.2kg Bottom material: Composite multi-layer bottom Lid type: No lid Depth: 8.5-10.5cm Applicable stove: Gas stove applicable Manufacture country: China Instructions included: No