0.00-14.00pH Digital Food PH Meter Handheld Soil Dough PH Detector Accuracy Acidity Tester PH Test Pen for Fruit Cheese Meat

Battery Included : No High-concerned chemical : None Is Smart Device : No Model Number : pH/Temperature Meter With Backlight Or Not : No

Origin : Mainland China

0.00-14.00pH Digital Food PH Meter Handheld Soil Dough PH Detector Accuracy Acidity Tester PH Test Pen for Fruit Cheese Meat Please note: There are two PH testers with different probes. Please place your order according to your needs. Thanks. The product is mainly used for measuring solid orsemi-solid dielectric electrodes containing water. When inserting the electrode, please pay attention to using evenforce to prevents electrode damage. If the tested medium is relatively solid (such as meat and fruit), a small hole should be pierced first, and then the electrode should be inserted. When testing food (such as sushi. cheese, meat, fruit, ec.), samples should be used only for testing, and the test sample should not be edible, When testing soil, be careful not to directly insert it into too hard soil, as it may damage the electrode. Specifications Specifications: ●Name:PH Detector ●Material: ABS ●Screen: Digital LCD with Backlight ●Measurement Range: ①PH Measuring Range: 0.00-14.00 Accuracy: ±0.02PH Resolution : 0.01PH ②Temp Range:0～50℃(32℉～122℉) Accuracy: ±1℃ Resolution : 0.1℃ ●Temperature Unit: ℃/ ℉ Switchable ●Temperature Compensation: Yes ●Operating temperature 0℃～50℃ ●Power Supply: 2 * AAA Battery (Not Included) ●Item Size: 210*40*25mm Operations 1. Dough testing: Remove the electrode protective cap and turn on the machine by pressing ON/OFF. Use a knife to make a cross on the dough, insert the electrode into the cross opening, cover the electrode head with the surrounding surface, maintain vertical detection, and wait for 1 minute to read. For large doughs, test multiple points. After each test, clean the electrodes with clean water, gently dry them with toilet paper, and do not wipe them. Twist on the electrode protection cap and store it in the box. 2. Skin testing: Ensure the skin surface is free from sweat or dirt, but avoid excessive cleaning to prevent affecting the measurement results. Slightly wet the skin with distilled water, place the flat electrode on the skin, wait for 1 minute until the last digit stabilizes, and then read the first two digits. Consistently testing the same skin area daily will yield more accurate results.【Only for flat probe type PH Meter】 3. Meat and fruit testing: Cut the meat and fruit with a clean knife and test directly. Type A-Puncture probe Type B-Flat probe