Ishigaki Cast Iron Skillet Grill Pan with Wooden Handle, 18cm, 4455

● Create a fun dining experience with this stylish and cute skillet. ● Finished with a silicone resin coating, it's ready to cook in no time. ● The soft heat of cast iron delivers delicious results. ● The wavy base allows oil to drip off for a healthy cooking experience. ● The handle stays cool, making it easy to use. ● "High Heat Retention"... Excellent heat retention keeps food hot even after turning off the heat. ● "Time-Saving Cooking"... The surface temperature remains stable even after adding food, making it ideal for rare steaks. ● "Easier to Use"... With continued use, the skillet absorbs oil and forms a film, preventing food from sticking.

[Usage Precautions] ● Do not heat the skillet empty. ● Food may burn during the first few uses. As the oil soaks into the surface with use, it will become less likely to stick. ● When grilling, apply a thin layer of oil evenly to the inside before use to reduce sticking. ● When heating, place the pot in the center of the stove and use medium to low heat. ● When using over an open flame, make sure the flame does not exceed the bottom of the pot. This may cause the wooden handle to burn. ● Do not store food in the pot; transfer it to another container. This may cause rust. ● Cannot be used in the oven, dishwasher, or microwave. As the pot is shallow, take care to avoid burns from oil splatter when cooking oily foods. ● The pot will become very hot, so use cooking mitts and take care to avoid burns. ● Always use a tabletop when placing the pot on a table. ● Avoid sudden temperature changes, such as pouring cold water over a hot pot. This may cause deformation. ● Do not use metal tools. It will damage the surface finish.

[When using on an induction cooktop]

● When using on an induction cooktop, always place it in the center and use medium heat or lower. ● May not be compatible with some induction cooktops.

[Care after use] ● After the skillet has cooled, clean it with a sponge and mild detergent. ● The skillet can be used in the dishwasher, but please note that the base plate cannot. ● After cleaning, thoroughly wipe off any excess water and heat it empty over low heat. After turning off the heat, lightly coat it with cooking oil using kitchen paper or similar. ● The handle is made of wood, so please make sure it is completely dry before storing it. Insufficient drying can cause corrosion.

[About Tannin Iron] ● In rare cases, food may turn black. This is caused by the iron reacting with minerals in the food and is harmless to humans.

Size (approx.): 34.5 x 19.5 x 6 cm, Capacity: 570 ml

Weight (approx.): 1.075 kg Materials: Body: Cast iron (Surface treatment: Silicone resin baked finish), Handle: Natural wood, Screws: Steel, Cap: Stainless steel Country of Origin: China Can be used on gas and induction cooktops.