Shimizu Chemical Konjac Mannan 50g X 1 Bag Perfect for and Rice Flour Bread Just Add Dietary Mannan Powder Pouch, [Recipe Included] - Confectionery,

------------------------------------------------------------------------------------------------------------------ 【Voltage Compatibility】 When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction.

【Plug Type】 Our products use Japanese plug types (A or B type). Please use a conversion adapter if necessary.

【Important Note on Transformers and Adapters】 A transformer adjusts voltage to match your device’s requirements. A conversion adapter only changes the plug shape and does not adjust voltage. Using only a conversion adapter without a transformer may result in damage to the product.

【Liability】 We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer. ------------------------------------------------------------------------------------------------------------------

Konnyaku Mannan is a glucomannan made from refined domestic konnyaku flour, with only the purest ingredients adjusted for bakery use, so that it is not a burden on the body. Glucomannan is a water-soluble dietary fiber found in konnyaku yam, and is an extremely safe food ingredient. Simply adding "Konjac Mannan" to rice flour bread or cakes can easily make them moist, chewy, and fluffy. The moistness lasts, so they remain delicious even the next day. This product has been commercialized for easy use at home. It can be used in a variety of dishes, including rice flour bread and baked goods. This product comes with recipes for rice flour bread, rice flour pound cake, rice flour donuts, wheat bread, and low-carb pound cake. The label name of the product containing this ingredient is "glucomannan" or "konjac root extract." ■ "Konjac Mannan" is a highly purified glucomannan made from refined konjac flour. Glucomannan is a water-soluble dietary fiber found in konjac yams and is an extremely safe food ingredient. ■ Simply add "Konjac Mannan" to rice flour bread, cakes, and other foods to easily impart a moist, chewy, and fluffy texture. The moistness is maintained, so the food remains delicious even the next day. ■ This product has been carefully designed to have a texture that is easy to use in bread-making, confectionery-making, and cooking processes. It can be used in a variety of foods, including bread, cakes, and donuts.