Chinese spices (Chinese Seasoning) – a mixture of natural spices that gives dishes an international flavor. Chinese spices contain the highest quality ingredients: white sesame, chili, dehydrated vegetables and freeze-dried herbs. This aromatic spice blend is suitable for chili chicken, fried rice, noodles, manchurian sauce, other sauces, dressings and marinade. Chinese spices will give dishes an authentic and original taste..
basic information:
natural product
FSSAI certified
does not contain preservatives
suitable for vegetarians
gives dishes an international flavor
contains the highest quality ingredients
suitable for chili chicken, fried rice and noodles
used in sauces, dressings and marinade
gives dishes an authentic and original taste
Indications for use:
vegetarian food
Chinese food
regular meals
Contraindications:
individual intolerance to individual components
Instructions for use:
Add the right amount of spices to dishes or sprinkle on top of the finished dish.
Composition:
spice mix (Mixed Spices): white sesame (white sesame) – 16%, red chili pepper (red chilli) – 15%, celery (Celery), perianth (tepal), dehydrated vegetables (dehydrated vegetables): Ginger (Ginger), garlic (garlic) – 12%, onion (onion), iodized salt (iodised salt), green onion (chives) – 2% hydrolyzed vegetable protein (soy) (hydrolyzed vegetable protein (soya), Anti-caking agent (Anticaking Agent (ESS1). Allergen Information: contains celery seeds, sesame seeds (Allergen information: Contains celery seeds, sesame seeds).
The nutritional value:
Each 100 g contains:
Energy value (Energy) – 377 kcal, Protein (protein) – 10.39 g, Fat (Total Fat) – 11.22 g Carbs (Carbohydrates) – 58.52 g Sugar (Sugar) - 18.47
Storage conditions:
Store in a cool dry place. Shelf life: up to 12 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India