Product Description:
- Okinawa soba (dried noodles, powdered soba broth for 4 servings), grilled soft bone pork (room temperature retort), pickled ginger, and kochujang are included.
- Pickled ginger and kochujang are also included. All ingredients except for green onions are provided, allowing you to easily enjoy Okinawa soba.
- The dried noodles indicate a boiling time of about 5 to 6 minutes, but for those who prefer a firmer texture, boiling for 4 to 4.5 minutes is sufficient for a delicious meal.
Ingredients:
Okinawa soba fresh noodles: wheat flour, vegetable oil, salt, kansui.
Okinawa soba broth (powder): salt (domestically produced), pork seasoning extract, sugars (glucose, sugar, lactose), bonito flakes, powdered soy sauce, onion powder, beef seasoning powder, bonito powder, soy sauce, processed lard, bean sprout extract powder, dried sardine powder / seasoning (amino acids, etc.), caramel coloring, acidity regulator, flavoring (contains wheat, dairy, beef, soybeans, chicken, pork, gelatin).
Grilled soft bone pork: pork belly with cartilage (domestically produced), soy sauce, sugar, sake, grated garlic, garlic flakes / thickening agents (modified starch, xanthan gum), seasoning (amino acids, etc.) (contains wheat, pork, soybeans).
Ingredients for dried Okinawa soba: wheat flour (domestically produced), salt / kansui, coloring agents (gardenia, carotene) (contains wheat flour).
Ingredients for soup (powder): salt (domestically produced), pork seasoning extract, sugars (glucose, sugar, lactose), bonito flakes, powdered soy sauce, onion powder, beef seasoning powder, bonito powder, soy sauce, processed lard, bean sprout extract powder, dried sardine powder / seasoning (amino acids, etc.), coloring agents (caramel), acidity regulator, flavoring (contains wheat, dairy, beef, soybeans, chicken, pork, gelatin).
Ingredients for grilled soft bone pork: pork belly with cartilage (domestically produced), soy sauce, sugar, sake, seasoning (amino acids) (contains wheat, soybeans).
Ingredients for pickled ginger: ginger, pickling ingredients [salt, brewed vinegar] / acidity regulator, seasoning (amino acids, etc.), preservative (sorbic acid K),